Pro Cheese

St. Paul only delivers the finest thermised processed cheese with the required qualities.

If an even better functionality is needed than cheese, pro cheese is the solution, a thermised melting cheese with a maximum of 3% non-milk additives, providing the cheese with superior qualities and an even better control of its qualities.

 

Pro cheese is available in all product variaties: non-melt, semi- melt hard, high-melt hard, high-melt soft.

 

Addtional information can be found on Wikipedia.