Vegan/Non dairy

Vegan is a non-dairy cheese analog aimed at vegans and other people who want to avoid animal products, including those who are lactose-intolerant.

Contains 100% natural ingredients and has less cholesterol than cheese. This unique product is produced entirely with vegetable ingredients. If needed, any kind of vegetable oils, proteins, carbohydrates or other vegetable alternatives can be added.

Vegetable cheese alternatives have a lower impact on the environment and a substantially lower carbon food print.

Vegetable cheese alternatives are totally in line with the expectations of the healthy diet that consumers follow nowadays. This cheese can be produced with any desired amount of saturated or unsaturated fats, other non-milk proteins and carbohydrates.

Vegetable cheese is available in all product varieties: non-melt, semi-melt hard, high-melt hard, semi-melt soft, high-melt soft.

All of our products can be delivered in 11 kg blocks, 2.3 kg loafs or casings in various diameters. If desired, our products can also be supplied grated, sliced or cubed. Other forms are available on demand, such as sticks/fingers or ropes.


  • Grated
  • Slices
  • Cubes
  • Loafs of 2.3 kgs
  • Ropes


  • Blocks

    (26.5 x 36.5 x 10.6 cm)

  • Casings

    (Ø 40 mm - 120 mm)